MECHANISM OF CAMEL MILK ON DIABETES COMPLICATIONS AND CARDIOVASCULAR DISORDERS

Diabetes is a common metabolic disease that causes cardiovascular disease. Insulin and oral hypoglycemic drugs are the treatment for diabetes, but high percentage of patients cannot use allopathic rely on natural alternative healings. Camel milk with therapeutic properties, good source vitamins C, minerals such as Mn, iron, Cu, Zn; immunoglobulins compared to cow milk. camel great substitute due no coagulum formation in stomach. Raw increases insulin secretion, reduces resistance affects signaling glucose transport. It also decreases complications diabetes like disorders, obesity, oxidative stress promotes wound healing. There amount unsaturated fatty acids heart health. Also, probiotic bacteria hypocholesterolemia peptides reduce cholesterol absorption hence better control its blood level issues. Therefore, effective preventing disorders.